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Friday, 18 May 2012
I just wanted to let everyone know that dealing with Ron Kyle was a pleasure. He patiently answered every one of my questions, made some recommendations, told me when it would be shipped and it arrived as he stated. Not only did I enjoy dealing with a man of integrity, Ron's craftsmanship is a work of art.
Thanks, Ron!
Sincerely,
Eddie
This is a write up by Oaxaca Charlie,
A commerical roaster located in British Columbia Canada
It was posted on Sweet Marias mail list on 9/5/03
I got one of Ron Kyle's roasting drums for gas grills. Just a
little one, 8" in diameter and 12" long. All stainless
steel-perforated with little holes, with solid end plates and
big stirring vanes inside. I had him put the holes for a
roticery connection in the endplates, in case I want to use it
in a gas grill instead of just on the roller system I have in my
brick oven.
First roast-I'd finished roasting my orders for the day, and the
oven was down to max. temp of 450 degrees, so I just put
Just roasted a pound of that Colombian peaberry you sent with my order (thanks btw :) ) .....this roaster rocks!!! I am still waiting for my buddy to get my a 2x1 sheet of 20gage to use as a heat diffuser, but I had to try her out anyways. Man that was very easy!!! Very impressed with your product. I'll send you pics of the setup in the next couple of days.
Cheers,
Ryan
Hey Shane-- just did my 50th roast last night. I am really excited about the outcome. The 1 and 2 lb roasts go a little fast, since my grill puts out a lot of heat. But the 5 pounds are going about 15-17 minutes and the flavor is fantastic. Great product.
Ron,
It's such a pleasure to roast on your equipment! I want to sell my Hot Top but end up recommending your drum to perspective HT buyers. :)
Bob
