I just wanted to let you know that everything worked out great for the shipping.
We christened the roaster this evening, and all went well. I am looking forward to my first cup tomorrow!
Many thanks for all your coordination.
Mike
January 14, 2004
Ron,
I received the drum and I am impressed the way you have made it. People tease me that I over build when I make anything, but there is no substitute for strength and quality. I can see how the drum will last forever, great work.
I haven't roasted coffee in it yet, but I did the initial burn. I have a small BBQ, but the heat
quickly climbed to 500 degrees and then slowly up to the 600-degree range, way more then I had expected or need. I am looking forward to roasting. Feel free to use my comment on your web site.
Sincerely,
Bob Wuest #44
Just finished roasting a 9 lb batch of Nicaragua Dipilto... It was flawless!!!! Thx again!!!
Only 31 pounds to go;)
The roast is perfectly even throughout the entire batch... Fabulous!
My first 5lb roast was all over the place, but I leveled the drum (not the BBQ), and it came out perfect
Justin Collins