Thanks, Shane. Greatly appreciate your quick reply. I’m now cautiously optimistic 🙂
My grill (a built-in 36in DCS) allows me to remove all the grilling elements (grates, ceramic rods, etc), so maybe I can minimize the food odors by getting all that stuff out before roasting. I’m not a hard-core purist, but I’ve been using roasted coffee from Sweet Maria’s for a while. They’re only 30min from our house, so we tend to get pretty fresh roasts. My goal is to replicate their Liquid Amber roast at home and save a few bucks. Do you think this is a realistic goal?
Thanks again,
-Dave